Steak Tacos

This is a very simple recipe, doesn’t take a lot of time, but is tasty & satisfying!  Don’t you just crave steak every now and again?  Mmmmmm!  Although simple, there is enough flavor that Salsa is definitely not needed (& this is coming from the salsa queen!  I LOVE salsa!).


  • 1 lb. lean beef steak
  • 1 tsp. chili powder
  • 1 tsp. olive oil
  • 1 medium onion, chopped
  • mushrooms, cut in half
  • 1 medium red bell pepper, coarsely chopped
  • 2 Tbsp. fresh lime juice
  • 2 Tbsp. coarsely chopped fresh cilantro
  • Sea salt and ground black pepper, to taste
  • Corn tortillas, small


Cover steak with chili powder, salt and pepper.  Cook in olive oil over med-high heat 6-8 minutes per side.  Cover with foil, set aside.

Put chopped veggies in skillet; cook on medium heat, stirring frequently, for 3 to 5 minutes, or until onion is translucent. Remove from heat.

Slice steak into thin slices.  Divide steak and veggie mix evenly on tortillas.  Add lime juice and top with cilantro.


Makes 6 steak tacos

21 Day Fix count; 2 tacos:
1 yellow, 1 red, 1 green



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